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Control by Phosphorylation, Part A: General Features,...

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Control by Phosphorylation, Part A:...

Control by Phosphorylation, Part A: General Features, Specific Enzymes

Paul D. Boyer

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Sm Quarto, Hardcover, Blue Cloth, Gilt Lettered, 1986, PP.612,

Categorie:

Biology and other natural sciences

Anno:

1986

Edizione:

3

Casa editrice:

Elsevier, Academic Press

Lingua:

english

Pagine:

539

ISBN 10:

0121227170

ISBN 13:

9780121227173

Collana:

The Enzymes 17 A

File:

PDF, 32.17 MB

IPFS:

,

english, 1986

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